Recipe of Quick Instant pot meatloaf

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, How to Make Any-night-of-the-week Instant pot meatloaf. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Instant pot meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant pot meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Instant pot meatloaf using 13 ingredients and 12 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Instant pot meatloaf:

1. 2 lbs ground beef
2. 1 pkg (6 oz) stovetop stuffing mix, chicken flavor
3. 1 cup water
4. 3 eggs, beaten
5. 1/4 cup bbq sauce
6. 1 cup shredded parm cheese
7. 3 garlic cloves, minced
8. 1 tbsp parsley
9. 1/4 tsp pepper
10. 24 oz baby red potatoes, halved
11. 1 cup beef broth
12. 1/4 cup bbq sauce, topping #1
13. 1/4 cup bbq sauce, topping #2

Steps to make to make Instant pot meatloaf

1. Mix meatloaf ingredients, 1-9
2. Spray the springform ring with Pam.
3. Spray the perforated instert with Pam. (Got it on Amazon).
4. Put the springform ring in the perforated pan. Dump meat mixture into the springform ring/perforated pan. Make a slight dome leaving a small space around the ring.
5. Put the beef broth & potatoes in the instant pot. Place the trivet on top.
6. Place the meatloaf on top of the trivet. Put 1/4 bbq sauce on top.
7. Cover loosely with tinfoil.
8. Place the lid on, turn the vent to seal. Press manual, then adjust to 45 minutes. Once finished, allow the pressure to release naturally for 20 minutes. Carefully release the remaining pressure after that.
9. Remove the lid. Check for a core temperature of at least 160°. If it's not 160, replace the lid, seal, press manual, and adjust to 5 minutes. Repeat until 160° is reached.
10. Place oven on HI broil. Remove meatloaf and place on a cookie sheet. Remove the springform ring. Top with 1/4 cup bbq sauce. Broil on HI for 5 minutes.
11. Remove potatoes from broth, and place in a serving dish.
12. Remove meatloaf from oven. Slice and serve with potatoes and veges!

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Instant pot meatloaf. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!