Recipe of Favorite Bombay biryani

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Homemade Bombay biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Bombay biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bombay biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bombay biryani is 4 to 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bombay biryani estimated approx 1.5 hour.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Bombay biryani using 18 ingredients and 4 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Bombay biryani:
- For Gravy
- 1 cup oil
- 3 medium onions finely sliced
- 2 tbsp Ginger garlic paste
- 1 kg chicken
- 3-4 potatoes
- 3-4 tomatoes diced
- 1 cup yougert
- 1 packet Shan Bombay biryani
- For rice
- 3 liter Water
- 750 g Basmati rice
- 3 tbsp SalT
- For layering
- 1/2 bundle chopped coriander
- 1/2 bundle mint leaves
- 1 sliced lemon
- 2 sliced tomatoes
Instructions to make to make Bombay biryani
- Add oil in a pan and add sliced onions as well let onions golden brown
- Now add ginger garlic paste in it broil for few mints then add chicken and broil for 5 to 6 mints... Then add diced tomatoes and cover for 10 mints then add potatoes, Shan Bombay biryani masala and yougert and broil it well
- Now add 3cup water in it and let it cook and tenderize until done... Then when tenderize then stir fry it until oil seporates...Then beside this add 15 cup of water in a deep pan and add salt in it let it heat then add rice in it and let them 3/4 done then drain water and put aside..
- Now for layering and dum add a layer of rice in a pan then add the prepared gravy over it then add chopped coriander, mint leaves, 2 sliced tomatoes and 1 sliced lemon and 3 to 5 green chillies then add a layer of rice again... And put on dum for 5 mints until done then serve...
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So that's going to wrap this up with this exceptional food Easiest Way to Make Ultimate Bombay biryani. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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