Recipe of Speedy Buffalo Chicken Dip

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Perfect Buffalo Chicken Dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Buffalo Chicken Dip, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Buffalo Chicken Dip delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Buffalo Chicken Dip is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Buffalo Chicken Dip estimated approx 10 mins.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Buffalo Chicken Dip using 9 ingredients and 4 steps. Here is how you can achieve that.

This dip is quick and easy for when you are craving buffalo chicken. It doubles easily.

Ingredients and spices that need to be Take to make Buffalo Chicken Dip:

1. 2 tsp Olive oil
2. 2 Chicken breast tenders or half a chicken breast
3. 4 oz Cream cheese
4. 2 tbsp Sour cream
5. 1/3 cup Franks red hot sauce
6. 1/2 cup Grated pepper jack cheese
7. 1 tbsp Chopped scallions
8. 1 Tortilla chips
9. 1 Celery

Steps to make to make Buffalo Chicken Dip

1. Heat olive oil in a small skillet. Add chicken. Cook until chicken is no longer pink in the center, turning once
2. Shred chicken with two forks. Add cream cheese, sour cream, and hot sauce. Stir until cream cheese is melted.
3. Top with pepper jack cheese. Broil on high until the cheese is melted and dip is bubbly
4. Garnish with scallions and serve with tortilla chips and celery. Enjoy!

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