Easiest Way to Make Homemade Potatoe/chicken

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Prepare Super Quick Homemade Potatoe/chicken. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Potatoe/chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoe/chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potatoe/chicken is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potatoe/chicken estimated approx 45mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Potatoe/chicken using 9 ingredients and 6 steps. Here is how you cook it.

#myfavoriteeasterdishcontest....my kids love this, soo yummy

Ingredients and spices that need to be Make ready to make Potatoe/chicken:

1. 1/2 kg broiler chicken
2. 6 large potatoes
3. 3 tomatoes
4. 1 onion
5. Soy sauce
6. 1 g black pepper
7. Salt
8. C/oil
9. 1

Instructions to make to make Potatoe/chicken

1. Boil chicken for 30mins till tender
2. Sautee the onions add chopped tomatoes and let it cook for 3mins
3. Add add the sliced potatoes salt and soysauce
4. Let it cook for 10mins
5. Add in the chicken and chicken broth cover for 5mins
6. Ready to serve

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Potatoe/chicken. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!